A refreshing mango mint iced tea, perfect for cooling off on a hot summer day. Ready in just 10 minutes.
Ingredients:
- 4 cups water
- 3 black tea bags
- 1 cup mango juice
- 1/4 cup fresh mint leaves
- 1/4 cup honey (optional)
- Ice cubes
- Mango slices for garnish
Instructions:
- Boil the water and steep the tea bags and mint leaves for 5 minutes.
- Remove the tea bags and mint leaves, and let the tea cool.
- Stir in the mango juice and honey (if using).
- Pour over ice cubes and garnish with mango slices.
- Serve immediately.
